Oh boy, do I have an utterly mouthwatering recipe to share with you today! If you’ve ever walked into a room where someone’s cooking steak and had your stomach start a symphony of growls, then stick around because these Slow Cooker Garlic Butter Steak Bites are going to become your new favorite dish.
There’s something magical about garlic and butter sizzling together—it’s an aroma that feels like a warm hug. I can still remember the first time I made this for my friends. It was a cozy fall evening, and by the time the slow cooker worked its magic, my little kitchen smelled like a fancy steakhouse. We had it over rice, and let’s just say, the only sounds you could hear were forks clinking against our plates and happy murmurs of satisfaction.
### What’s in Slow Cooker Garlic Butter Steak Bites?
Let’s dive into the ingredients! Each element plays a vital role in making these steak bites incredibly flavorful.
Steak: I recommend using sirloin or flank steak for this recipe. This cuts down on cooking time and packs a ton of beefy flavor into those bite-sized pieces—perfect for indulging!
Unsalted Butter: The base of our sauce! The richness of butter paired with garlic is simply divine. I always reach for unsalted so that I can control the saltiness.
Garlic: Four cloves, minced to perfection! It brings that aromatic, bold flavor that just makes everything better. I often joke that you can never have too much garlic—just ask my friends.
Soy Sauce: We’re using about a quarter cup here. It adds that irresistible umami flavor, giving our steak bites a savory kick.
Worcestershire Sauce: A tablespoon of this sauce adds complexity and depth to the overall flavor. It’s like a secret ingredient that elevates the dish.
Brown Sugar: This will balance out the salty and savory notes with a hint of sweetness. It’s a game-changer!
Black Pepper & Salt: Simple seasoning that enhances the natural flavor of the steak. Go easy on the salt since we’re already adding soy sauce.
Cornstarch: This is optional but a great way to thicken the sauce if you prefer a heartier consistency.
Green Onions & Sesame Seeds: These make beautiful garnishes! They add a pop of color and a slight crunch that makes everything look gourmet.
### Is Slow Cooker Garlic Butter Steak Bites Good for You?
Now, let’s get real for a second—this dish is definitely comfort food. But it does have some merits!
Steak: Loaded with protein and essential nutrients, steak can be a great part of a balanced diet in moderation. It’s particularly rich in iron, which is wonderful for energy.
Butter: While it adds wonderful flavor, keep in mind it’s high in saturated fat. Aim to enjoy this dish as a treat rather than a daily staple.
Garlic: It’s not just for flavor! Garlic has fantastic health benefits including potential heart health and immune support. So, feel good indulging in these steak bites!
### Ingredients List
– 1.5 pounds steak (sirloin or flank), cut into bite-sized pieces
– 1/4 cup unsalted butter
– 4 cloves garlic, minced
– 1/4 cup soy sauce
– 1 tablespoon Worcestershire sauce
– 2 tablespoons brown sugar
– 1 teaspoon black pepper
– 1/2 teaspoon salt
– 1 tablespoon cornstarch (optional, for thickening)
– 1 tablespoon green onions, chopped (for garnish)
– 1 tablespoon sesame seeds (for garnish)
This recipe serves about 4 people, and trust me, nobody will be leaving your table hungry!
### How to Make Slow Cooker Garlic Butter Steak Bites?
Okay, ready to get cooking? Let’s do it!
1. In your slow cooker, combine the butter, minced garlic, soy sauce, Worcestershire sauce, brown sugar, black pepper, and salt. Give it a good stir until everything is mixed well.
2. Toss in those bite-sized pieces of steak. Stir again until all the steak is thoroughly coated in that delicious sauce. Talk about yum!
3. Cover your slow cooker and set it to low, letting it cook for about 4-6 hours. This slow and steady method will make the steak incredibly tender.
4. Optional step: If you want a thicker sauce, mix the cornstarch with some water to create a slurry. Add that to the slow cooker, stir, and cook for an additional 30 minutes on high.
5. Once it’s all done, plate those steak bites and garnish with chopped green onions and sesame seeds for a flourish!
6. Serve with rice or your favorite veggies for a complete meal, and enjoy your culinary creation!
### A Flavorful Farewell
Honestly, I can’t wait for you to try these Slow Cooker Garlic Butter Steak Bites! The combination of flavors is out of this world, and the process is so simple that it practically cooks itself. When you serve this up, just wait for those “wow” moments around the dinner table.
Feel free to shoot me a message or leave a comment about your experience. Happy cooking, my friend! 🍽️
